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Top 10 Most Popular Chinese Dehydrated Pod Pepper Brands

June 18, 2024
Dehydrated Pod Pepper: A Flavorful Spice with Health Benefits. Packed with vitamins, antioxidants, and capsaicin, dehydrated pod pepper adds a fiery kick to any dish. From enhancing metabolism to reducing inflammation, this spice offers a range of health benefits. Spice up your meals with this versatile and delicious ingredient!

Lee Kum Kee

Establishment time : Lee Kum Kee was established in 1888.

website : www.lkk.com

Main Product : Lee Kum Kee's main products include soy sauce, oyster sauce, and other Chinese condiments.

Company Profile

Lee Kum Kee is a renowned company known for its rich history and expertise in Chinese sauces and condiments.

Guizhou Guisanhong Food Co., Ltd

Establishment time : 1998

website : www.guisanhong.com

Main Product : Dried Chilli,Crushed Pepper Paprika,Oil Chili,Paste Thick Chilli,Soybean Sauce Chilli,Chili Snack

Company Profile

Guizhou Guisanhong Food Co., Ltd. was established in 1998, has gone through 24 years of development, registered capital of 57.29 million yuan. The company is located in Guizhou Zunyi City Xinpu New District Xiazi Town Qingshui nine road GUI Sanhong Industrial Park, planning construction area of 120 acres, has been built covers an area of 60 acres. With more than 300 employees and an annual production capacity of 50,000 tons of chili products, it is a modern chili food processing enterprise integrating chili base construction, product research and development, production, processing and sales.


  • About our certification
Guisanhong Food Co., Ltd. was established in 1998, located in Zunyi City, the capital of chili pepper in China. It is the sixth batch of national key leading enterprises in agricultural industrialization. Guizhou Province agricultural industrialization leading enterprises. Guizhou Province agricultural product processing demonstration enterprises, Guizhou Province poverty alleviation leading enterprises, also passed the ISO9001-2000 international quality management system certification, HACCP food safety management system certification and measurement system certification.



  • About our development history
In 1998, founded the "GUI SAN Hong" chili series food factory.
In 2003, Zunyi Town government introduced Guizhou Guisanhong Food Co., Ltd. to build a 10 mu chili base.
In 2004, the company signed an agreement with pepper growers to sign 13,000 acres of pepper recycling enterprises.
In 2007, it passed ISO000-2007 international quality management system certification and HACCP food safety management system certification, and obtained QS certificate.
In 2008, through the national standard measurement system certification.
In 2009, the pepper planting base was built, and the company distributed 1,500 kilograms of pepper seeds, 750 kilograms of pesticides, 35 technical training sessions, distributed 10,000 documents, and provided a total of 310,000 yuan of construction funds for the farmers of the base.
In 2010, the Guangxi and three red industry became bigger and bigger, which led to the rapid development of the chili industry in shrimp town. Sell well in domestic and foreign markets. The factory created 1,500 new jobs, added 50,000 mu of pepper planting base, and led more than 20,000 pepper farmers.
In 2017, GUI Sanhong launched a high-end series brand "spicy Sanyang". Build a modern ecological pepper industrial park.
In 2018, it started cooperation with Shanghai Eastern Airlines Food Company, RT-Mart Supermarket, Yonghui Supermarket and established Zunyi Pepper Industry Technology Research Institute.
In 2019, the online e-commerce exceeded 10 million yuan, and the company was elected president of Zunyi Pepper Industry Association.


Lao Gan Ma

Establishment time : Lao Gan Ma's 1997

website : www.laoganma.com

Main Product : Chili sauces and condiments

Company Profile

Lao Gan Ma is a renowned Chinese company that was established in 1997. It specializes in producing and selling a wide range of chili sauces and condiments. With a large company size, Lao Gan Ma operates in both domestic and international markets. However, it faces strong competition in the condiment industry. For more information about the company and its products, please visit their official website at www.laoganma.com.

Wang Zhihe

Establishment time : Wang Zhihe's company, also known as Wang Zhihe Fermented Bean Curd Co., Ltd., was established on January 1, 1669.

website : www.wangzhihe.com

Main Product : The main products of Wang Zhihe's company are fermented bean curd products, including various flavors and packaging options.

Company Profile

Wang Zhihe's company is a renowned and trusted producer of fermented bean curd products, known for their high quality and traditional production methods.

Chuan Bei Liang Fen

Establishment time : Chuan Bei Liang Fen was established on June 15, 2005.

website : www.chuanbeiliangfen.com

Main Product : The main products of Chuan Bei Liang Fen are traditional Sichuan-style cold noodles.

Company Profile

Chuan Bei Liang Fen is a renowned food company specializing in the production and distribution of authentic Sichuan-style cold noodles. Since its establishment in 2005, the company has gained popularity for its high-quality products and traditional flavors. With a dedicated team of around 100 employees, Chuan Bei Liang Fen continues to serve the domestic market in China, facing fierce competition from both local and international players in the industry. For more information, please visit their official website at www.chuanbeiliangfen.com.

Wuhan Laojiu

Establishment time : Wuhan Laojiu's company was established on January 1, 1897.

website : www.wuhanlaojiu.com

Main Product : Wuhan Laojiu's main products include traditional Chinese liquor, baijiu, and other alcoholic beverages.

Company Profile

Wuhan Laojiu is a renowned liquor company with a rich history and expertise in producing high-quality traditional Chinese liquor.

Hongyou Dougan

Establishment time : Hongyou Dougan's company was established on January 1, 2010.

website : www.hongyoudougan.com

Main Product : The main products offered by Hongyou Dougan's company include tofu, soy milk, and other soy-based products.

Company Profile

Hongyou Dougan is a leading producer of high-quality tofu and soy-based products in China, catering to the growing demand for healthy and vegetarian food options.

Zhongba Douzhi

Establishment time : Zhongba Douzhi was established on January 1, 2005.

website : www.zhongbadouzhi.com

Main Product : The main products offered by Zhongba Douzhi include fermented soybean milk, traditional Chinese snacks, and various soy-based beverages.

Company Profile

Zhongba Douzhi is a leading producer of fermented soybean milk and traditional Chinese snacks, offering high-quality products to customers in China, Hong Kong, and Taiwan.

Guilin Chili

Establishment time : Guilin Chili's Not available.

website :

Main Product : Not available.

Company Profile

Not available.

Sichuan Pixian Broad Bean Paste

Establishment time : Sichuan Pixian Broad Bean Paste was established in 168 BC.

website :

Main Product : The main products of Sichuan Pixian Broad Bean Paste are various types of broad bean paste.

Company Profile

Sichuan Pixian Broad Bean Paste is a renowned company known for its high-quality broad bean paste products.

Yibin Pixian Doubanjiang

Establishment time : Yibin Pixian Doubanjiang was established on [insert establishment date].

website :

Main Product : Yibin Pixian Doubanjiang specializes in the production of doubanjiang, a spicy bean paste commonly used in Sichuan cuisine.

Company Profile

Yibin Pixian Doubanjiang is a renowned producer of doubanjiang, a key ingredient in Sichuan cuisine. With a history dating back to [insert establishment date], the company has established itself as a trusted brand in the industry. Its commitment to using traditional production methods and high-quality ingredients has earned it a loyal customer base. Serving both domestic and international markets, Yibin Pixian Doubanjiang continues to deliver authentic flavors and contribute to the popularity of Sichuan cuisine worldwide.
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